New ‘snap evaporation’ process controls how liquids dry

11 April 2018

Scientists at The Open University (OU) and Northumbria University have discovered a new process called ‘snap evaporation’ – that controls how liquid droplets dry by adjusting their shape and size. This is important because it could affect many everyday tasks, such as minimising watermarks on cars and removing heat from microprocessors within smartphones and computers. […]

Read more about New ‘snap evaporation’ process controls how liquids dry