
Description
'Nuts have been nibbled the world over since dinosaurs roamed the earth. In this episode, Ever Wondered about Food cracks open the history of the nut, revealing its journey from King Solomon's pala...ce to outer space - travelling to the moon on Apollo 14. We look at the changing fortunes of the nut from veggie staple to boho-chic, via the pub nut. Once shunned for being fatty and salty, research now shows that nuts can actually lower your cholesterol and help you stay slim. In the kitchen Paul takes us to the tropics with his recipe for Zanzibar chicken, explains the science behind a delicious almond and apricot tart and shows how to make a quick and easy classic Italian pesto.'
'Nuts have been nibbled the world over since dinosaurs roamed the earth. In this episode, Ever Wondered about Food cracks open the history of the nut, revealing its journey from King Solomon's pala...ce to outer space - travelling to the moon on Apollo 14. We look at the changing fortunes of the nut from veggie staple to boho-chic, via the pub nut. Once shunned for being fatty and salty, research now shows that nuts can actually lower your cholesterol and help you stay slim. In the kitchen Paul takes us to the tropics with his recipe for Zanzibar chicken, explains the science behind a delicious almond and apricot tart and shows how to make a quick and easy classic Italian pesto.'
Series: | Ever wondered about food 4 |
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Episode | 4 |
First transmission date: | 2006 |
Published: | 2006 |
Rights Statement: | |
Restrictions on use: | |
Duration: | 00:28:44 |
Note: | Information and recipe cards are available for reference use only. This are shelved with the reference DVD. Please ask staff if you wish to see this item. |
+ Show more... | |
Director: | Gaby Hornsby |
Producer: | Emma De'ath |
Presenter: | Paul Merrett |
Contributors: | Andrew Craig; Ivan Day; Lynda Feeney; Maxine Henderson; Fiona Hunter; Paul Kenrick; Paul Merrett; Clare Mills; Filippo Ongaro; Sara Pennell; Ginny Skinner; Samuel Skinner; Geoff Street; Damien Sutherland |
Publisher: | BBC Open University |
Link to related site: | Website: http://www.open2.net/everwonderedfood/index.html |
Subject terms: | Cookery--Social aspects; Food--Great Britain--History; Nuts |
Production number: | JOUA446F |
Videofinder number: | 7329 |
Available to public: | no |