Available online
| Module code and title: | T273, Food production systems |
|---|---|
| Item code: | T273; 04 |
| First transmission date: | 1978-05-29 |
| Published: | 1978 |
| Rights Statement: | Rights owned or controlled by The Open University |
| Restrictions on use: | This material can be used in accordance with The Open University conditions of use. A link to the conditions can be found at the bottom of all OU Digital Archive web pages. |
| Duration: | 00:18:30 |
| + Show more... | |
| Producer: | Pat McCurry |
| Contributors: | Dick Morris; Colin Tudge |
| Publisher: | BBC Open University |
| Keyword(s): | Food processing; Leaf protein; Novel protein; Single cell protein; Soya |
| Master spool number: | 950H498 |
| Production number: | 950H498 |
| Available to public: | no |
