audio record
Media not available in the Digital Archive
Metadata describing this Open University audio programme
Module code and title: T273, Food production systems
Item code: T273; 04
First transmission date: 1978-05-29
Published: 1978
Rights Statement: Rights owned or controlled by The Open University
Restrictions on use: This material can be used in accordance with The Open University conditions of use. A link to the conditions can be found at the bottom of all OU Digital Archive web pages.
Duration: 00:18:30
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Producer: Pat McCurry
Contributors: Dick Morris; Colin Tudge
Publisher: BBC Open University
Keyword(s): Food processing; Leaf protein; Novel protein; Single cell protein; Soya
Master spool number: 950H498
Production number: 950H498
Available to public: no