Available online
Description
This programme looks at that most traditional of British meals, fish and chips
This programme looks at that most traditional of British meals, fish and chips
| First transmission date: | 2002 |
|---|---|
| Published: | 2002 |
| Rights Statement: | |
| Restrictions on use: | |
| Duration: | 00:28:28 |
| + Show more... | |
| Producer: | Lisa MacHale |
| Contributors: | Roger Barton; Alan Coxon; Maurice Gammell; Peter Hill; Kelvin Lee; Harry Niazi; Arthur Parrington; Simon Preston; Kathy Sykes; David Thomas; John Walton; Briar Wilkinson |
| Publisher: | BBC Open University |
| Link to related site: | Website: http://www.open2.net/everwonderedfood/index.html |
| Keyword(s): | Billingsgate Market; Drywhite; Harry Ramsden; Potatoes; Radi Heat |
| Subject terms: | Food--Great Britain--History |
| Master spool number: | BOU10935 |
| Production number: | FEUP828D |
| Videofinder number: | 6241 |
| Available to public: | no |
