audio record
Media not available in the Digital Archive
Description
The view from the top of business. Presented by Evan Davis, The Bottom Line cuts through confusion, statistics and spin to present a clearer view of the business world, through discussion with peop...le running leading and emerging companies. The food industry is increasingly in the spotlight as consumers and government worry about obesity, sustainability and safety. Evan Davis finds out from three very different food companies about how their supply chains work and how much oversight any company leader can have. Guests discuss how to create an efficient and cost effective system that delivers on quality and safety. Do consumers elsewhere in Europe and the world demand the same level of locally-sourced credentials as the British now do and are these ideals worthwhile?
Metadata describing this Open University audio programme
Series: The bottom line; Series 14
First transmission date: 2013-06-22
Original broadcast channel: BBC Radio 4
Published: 2013
Rights Statement: Rights owned or controlled by The Open University
Restrictions on use: This material can be used in accordance with The Open University conditions of use. A link to the conditions can be found at the bottom of all OU Digital Archive web pages.
Duration: 00:30:00
Note: Radio 4 version
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Producer: Rosamund Jones
Presenter: Evan Davis
Contributors: Gavin Darby; Evan Davis; Alastair Storey; Perween Warsi
Publisher: BBC Open University
Production number: PEI44002429/AAA
Available to public: no